{"product_id":"bethlehem-a-celebration-of-palestinian-food","title":"Bethlehem: A Celebration of Palestinian Food","description":"\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cb\u003eA BEST COOKBOOK OF THE YEAR:\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eLos Angeles Times\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003eBethlehem is a celebration of Palestinian food and culture from one of the area’s most dynamic chefs and a portrait of one of the most storied cities in the world.   \u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eIn Bethlehem, Fadi unveils the hidden gems of this historic city that he calls home, immersing readers in the vibrant colors, enticing aromas, and bustling markets and spice shops that define Bethlehem's culinary landscape. He introduces us to the local farmers and artisans who play an integral role in bringing his culinary visions to life.\u003c\/span\u003e\u003cbr class=\"wixui-rich-text__text\"\u003e \u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eAt the heart of Bethlehem are the inspiring stories of the unsung heroes behind the cuisine who, generation after generation, contribute to the culinary tapestry of the region.\u003cbr class=\"wixui-rich-text__text\"\u003eThey grow grapes, mill wheat, produce olive oil, and, most importantly, pass down invaluable food knowledge. Fadi pays homage to these culinary artisans through heartfelt profiles that accompany his meticulously crafted recipes. Woven into Bethlehem are Fadi’s memories of time spent in the kitchen with his maternal grandmother Teta Julia, and stories of his paternal grandmother, Teta Emily, who inspired some of his most personal recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eHis loving profiles of these people are accompanied by his own recipes, some passed down, some from his restaurants in Bethlehem and London. Learn to stuff \u003c\/span\u003e\u003cb\u003egrape leaves with Nabulsi cheese\u003c\/b\u003e\u003cspan\u003e, \u003c\/span\u003e\u003cb\u003eslow roast lamb seasoned with fenugreek and cardamom\u003c\/b\u003e\u003cspan\u003e, roll \u003c\/span\u003e\u003cb\u003elabaneh in nigella seeds\u003c\/b\u003e\u003cspan\u003e, and make \u003c\/span\u003e\u003cb\u003eMouhalabieh, a milky pudding scented with mastic and pistachios\u003c\/b\u003e\u003cspan\u003e. Bright and bold flavors and the stories of their origins await readers in \u003c\/span\u003e\u003ci\u003eBethlehem\u003c\/i\u003e\u003cspan\u003e.  \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"font_7 wixui-rich-text__text\"\u003e\u003cbr class=\"wixui-rich-text__text\"\u003e\u003cspan class=\"wixui-rich-text__text\"\u003eAmidst growing chaos and strife, Bethlehem stands as a testament to resilience and community with stories and recipes that provide a glimpse into the enduring legacy of Bethlehem.\u003c\/span\u003e\u003c\/p\u003e","brand":"Fadi Kattan","offers":[{"title":"Default Title","offer_id":42379641159746,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2680\/3416\/files\/Earthen_Bethlehem_Cookbook.jpg?v=1770146339","url":"https:\/\/earthen-shop.live\/products\/bethlehem-a-celebration-of-palestinian-food","provider":"Earthen","version":"1.0","type":"link"}